About
A culinary vision brought to life through passion, heritage, and thoughtful dining.


The Black Sheep
Welcome to The Black Sheep — where family, culture, and passion meet at the table.
At The Black Sheep, every dish tells a story. Rooted in Mediterranean heritage with a passion for pushing boundaries, The Black Sheep carries culinary wisdom passed down through generations into modern dishes.
The Black Sheep brings a Mediterranean fine dining experience to the heart of Greenville, SC with its heartwarming and vibrant flavors. From childhood favorites to unique twists, our menu reflects both the traditions of Chef Danielle’s upbringing and her unyielding desire to try new things. Called The Black Sheep for outside-the-box thinking and unique combinations, Chef Danielle opens minds and palettes through her dishes, inviting guests to experience something truly one-of-a-kind.
To bring the warmth and culture of the Mediterranean to the heart of Greenville, sharing a piece of our family’s history with every bite. This journey is also a tribute to Chef Danielle’s father, whose entrepreneurial spirit, dedication and belief in family laid the foundation for this dream to come true.
Meet the Chef
Chef Danielle Grigorian is a New York Native with deep connection to her Armenian roots. As a former interior designer, she carries her eye for design into her passion of culinary exploration. Inspired by family recipes and cooking traditions, she honed her craft at the International Culinary Center, now known as the Institute of Culinary Education in New York City. In 2017, she relocated to Greenville, SC and began working as a line cook. She quickly moved her way through the ranks to executive sous chef before becoming Jianna’s first Chef de Cuisine (CDC), leading the kitchen with excellence and creativity.
Chef Danielle’s strong appreciation for her family’s heritage and culinary traditions, and her passions for design and creativity have led her to open The Black Sheep, a true combination of her passions on display. She is known for crafting dishes that connect her family tradition with innovative culinary techniques, creating memorable experiences for each guest.

Join us at the Table
Experience Mediterranean cuisine through a fresh perspective. Whether celebrating a special occasion or simply enjoying an evening out, we welcome you to discover what sets us apart.
